A Trip to Italy - Abruzzo
May
1

A Trip to Italy - Abruzzo

A TRIP TO ITALY
FIRST STOP… ABRUZZO

Join us at La Sosta for a Trip to Italy!
Each month we’ll take you on a culinary journey through a new region of Italy.
You’ll enjoy a menu inspired by the region with optional wines to match.

Our Head Chef Giovanni Bomba is delighted to shine the spotlight on his homeland… Abruzzo!

Stretching from the Apennine Mountains to the Adriatic Sea, Abruzzo is known for its stunning landscapes and cuisine that is rustic, bold, and full of soul.

Chef Giovanni has carefully curated this menu to highlight the authentic dishes from his childhood, many of which are steeped in history and local tradition.

Thursday 1 May 
Bookings from 5pm
Tickets $80pp (food only)
+$60pp for matching wines by Jasci
Seating 2.5 hours 


ABRUZZO MENU

Entrée - all to share

Pallotte Cacio e Uovo
Traditional Abruzzese cheese and egg balls, served with yellow capsicum soffritto and tomato sugo—a dish born from wartime ingenuity

Pizza e Foglie
Polenta-based bread topped with sautéed silverbeet, fried anchovies, and dry red chili—a rustic, savory delight from Abruzzo’s culinary roots

Trio Bruschetta
A trio of flavours - ventricina salami, creamy stracciatella with lemon, and savory porchetta with porcini mushrooms and chives

Wine match - Jasci Rosato

Pasta Course - each

Raffiche al Porcini
Tricolor Raffiche pasta with porcini mushrooms and Parmesan — an earthy, indulgent homage to Abruzzo’s wild ingredients

Wine match - Jasci Pecorino

Main Course - to share

Agnello au Cotrora
Braised lamb with roast potatoes and soffrito sauce—a hearty, rustic dish inspired by Abruzzo’s mountain cuisine

Wine match - Jasci Montepulciano Riserva

Dessert - to share

Boconotto: A traditional shortbread filled with almond and chocolate, served with vanilla ice cream—a sweet tribute to the chef’s mother’s recipe


ABOUT JASCI WINERY

"We derive our production philosophy from the vineyard: we create wines by first working the land and plants and we have chosen to respect the most typical expressions of our territory, developing the production of native vines such as Montepulciano d'Abruzzo, Trebbiano, Cerasuolo and Pecorino"

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Mother's Day
May
11

Mother's Day

LA FESTA DELLA MAMMA
MOTHER’S DAY 

Buona festa della mamma!
Show your mum amore by treating her to an Italian feast this Mother’s Day at La Sosta!

Enjoy Chef Giovanni’s delicious à la carte menu and Mum will enjoy a complimentary glass of Prosecco. No set menus, just the La Sosta you know and love.

Sunday, May 11
Bookings from 12pm to 8.30pm
2-hour sittings

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Valentine's Day
Feb
14

Valentine's Day

 

Say Ti Amo this Valentine’s Day at La Sosta! Spoil your Valentine with our delightful San Valentino menu for two. You’ll each enjoy an entree and pasta, then share a hearty serving of porchetta with all the trimmings and dessert.

Friday 14 February
Dinner bookings from 5pm
San Valentino Menu $70pp

A la carte also available
Please note dietary requirements when booking


 
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New Year's Eve at La Sosta
Dec
31

New Year's Eve at La Sosta

 

New Year’s Eve at La Sosta

Gather your friends for your final feast of the year!

All bookings will enjoy a complimentary glass of Prosecco! Start your New Year's Eve festivities in style and raise a toast. We'll be open for lunch and dinner and can't wait to celebrate with you. 

Tuesday ​​​​​​​31 December
11.45am to 9pm
Complimentary glass of Prosecco only provided to those who book


 
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